The PacMoore Blog

What Is CRISPR And How Can It Help In Food Manufacturing?

We’ve come a long way in our ability to leverage science for better food products. In just a few generations, we’ve gone from selective breeding…

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How to Get a Food Startup off the Ground with a Co-Packer

How to get a food industry startup off the ground with a co-packer

There are so many intelligent, creative people coming up with great ideas for new food products every day. Somehow, a great number of these products…

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Why It’s Hip to Be a Small Food Brand in a Big Market

CPG Food Brands Industry Crisis Startups Vs. Big Companies

Back in the day — not long ago, actually — big brand names carried a lot of cachet. Being an unknown was such a disadvantage…

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Best Practices for Engaging Your Manufacturing Workforce

Employee Communication Best Practices in Manufacturing

This week we’re pleased to be publishing a guest blog post written by Alexandra Zamolo at Beekeeper! Beekeeper has expertise in improving internal communication at…

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The Rise Of Non-Sugar Sweeteners

Non-Sugar Sweeteners Alternatives to Sugar

For centuries, sugar has been the King of Candyland. From sweets to beverages to everyday consumer products, sugar has had mass appeal. But as consumers…

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Achieved Again: AA+, the Highest BRC Rating Reflects PacMoore’s Culture of Food Safety

Contract Manufacturing BRC AA Plus Rating

After the completion of our annual BRC site and documentation audits, PacMoore is pleased to share the news that we have retained our AA+ Rating…

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Facts About Ketogenic Foods

Keto Ketogenic Diet Foods Facts Fats Proteins Carbohydrates Carbs

Understanding Keto Foods In an ever-segmented food market, it’s easy to get lost. But some food trends are showing significant staying power and are worth…

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From Corporate Chaplains to Life Coaching

Employee Care Team Chaplain Life Coach PacMoore

Employee Health & Well-Being  In April 2004, PacMoore began offering employees a special benefit designed to serve many personal and family needs. The benefit gave…

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Some Important Facts About Fermented Foods

Fermentation what are fermented foods

Consumers are paying closer attention to what they put in their bodies. Fermented foods are rising in importance as scientific studies reveal how our guts…

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Upcycled Foods

Upcycle Food Reduce Food Waste Buy Ugly Vegetables and Fruits

Understanding Upcycled Foods and Their Benefits As the saying goes, “One man’s trash is another man’s treasure.” Your garbage can is a potential trove of…

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