The PacMoore team is pleased to announce that after completing our annual BRC audit, performed by SAI Global Assurance Services, we have received a Certificate of Conformity with an “A” rating at both our Hammond and Mooresville facilities for meeting the requirements of the BRC Global Standard for Food Safety!
What does this mean for PacMoore? The BRC Global Standard for Food Safety evaluates manufacturers to ensure consistent safety and quality throughout the entire manufacturing process. Our BRC certificate confirms that both of our Indiana manufacturing plants have met requirements regarding equipment, operations, documentation control, facilities, security, maintenance, allergens, materials, packaging, protective clothing and more. The “A” rating is the best rating possible, and we will continue our commitment to safety, quality and excellence in order to maintain that achievement.
What does this mean for PacMoore customers? BRC certification gives our customers ultimate peace of mind that we are always ready to exceed quality expectations. Our staff consists of fully-trained manufacturing experts; our equipment includes advanced, up-to-date technology; our facilities are clean, safe and certified to handle a wide range of products – from gluten-free to organic, kosher, halal, Grade A, and more. Customers can count on PacMoore for any and all of their external manufacturing needs, whether they require contract food development to improve their products, consistent packaging solutions with quick turnaround, or complete turnkey processing.
For more information on PacMoore’s extensive external manufacturing services, quality certifications and food quality standards, visit www.PacMoore.com.