Author: Chad Hayward

Chad received his B.S. of Chemistry from Iowa State University and immediately started his career working for Cargill Corn Milling in Memphis, Tennessee. He then spent two years at Cargill’s corn mill in Cedar Rapids, Iowa before moving on to work for Kemin Nutrisurance developing sanitation and environmental monitoring programs at Kemin facilities in the US, Brazil and Italy. Chad started with PacMoore in early 2016.

The Importance of Sanitation in a Food Facility

Sanitation in a Food Manufacturing Facility like PacMoore is extremely important

We all hear about recalls occurring in the food industry on an almost daily basis.  Who isn’t familiar with the Peanut Corporation of America recall…

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